Wednesday, July 28, 2010

Cheesy Chicken Recipe

My family loves this recipe! It's one of our tried and true favorites for sure! And super easy to make!

  • 4-6 chicken breasts (or 8-10 tenderloins) - I typically use the frozen bagged boneless skinless kind.
  • 2 cans of Cream of Chicken Soup
  • 1 can of Cheddar Cheese Soup
  • You can add salt and pepper but we don't think it needs it :)

Place the above ingredients in crock pot on high for 2 hours, then low for 2 hours. If you aren't gonna be home then on low for 5-6 hours works great too!

I serve over rice and broccoli goes great as a side or mixed in as well!

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